The convening power of Gunhild Stordalen is
astonishing. The Crown Princess of
Sweden, the President of Mauritius, Sir Bob Geldof and a large group of other
influential leaders, doers, and thinkers.
This was my first visit to the EAT Forum, although I had worked
with Gunhild on a joint newspaper article for the Norway launch of the 2015 GNR
and knew how committed she was to making a difference. Her commitment is contagious.
At the Forum, I gave a talk on 3 inequalities at the heart
of the food system that generate poor nutrition outcomes. First, our rather
conventional public health attempts to stimulate behaviour change in food
choice which focus on “wholesomeness” and “good for you” exhortations and worthy
messaging—all in comparison to commercial advertising efforts which persuade us
to buy certain foods based on their convenience, deliciousness, crave-ability
and status. Second, I noted the stark inability of most of the world to afford
healthy diets: 52% of household incomes in South Asia would be needed to buy 5
fruits and vegetables a day. Third, I
argued that the lack of information, evidence and data on the impacts of
business-government partnerships beyond profits (i.e. on people and the planet)
hampers collaboration.
These are three areas where GAIN is working with a wide
range of public and private stakeholders to increase the demand for healthy
food, to increase the capacity of small and medium and large enterprises to
meet that demand and make nutritious food available at a lower price, and to
create an environment that enables businesses to do good things for nutrition
and discourages them from doing unhelpful things.
My takeaways from the 2 days (disclosure, GAIN is on the EAT
Advisory Board):
*As a newcomer to EAT Forum, I found the fact that I only
knew about 10% of the participants to be really refreshing. New organisation, new perspectives, and a
fair amount of new thinking. Great.
*Businesses were very present, although mainly European and
American ones. It was great that they
were there because, as the African proverb goes, “to change someone’s head they
have to be in the room”: no engagement means fewer opportunities to influence.
*But, in general, the event was high income country
focused. Sure, there were people like me
focused on low and middle income issues, but still from a European and North
American perspective. If the audience
were more geographically diverse it would really accelerate the convergence of
the 2 sets of conversations happening in the Forum: the high income and middle/low
income ones. It is clear that the Forum
is very much hastening this convergence, but a more rounded and grounded set of
perspectives would help us co-create a more unified vision and set of approaches
to solution generation.
*A number of the presentations dwelled on the achievements
of the presenters and their organisations. This was fine given that were many
such fine achievements and the presenters were amazing people and communicators. But, I wanted a bit more on the challenges they
faced and how they overcome them—also, what did not work and why? For sure there was some of this (and more
than you would find at an academic audience!) but more would have been welcome.
*The focus on the links between food, health and the planet
were really strong and quite seamless. But I am a data hound and I would have
liked a few shamelessly scientific sessions, although perhaps that would have reduced
the uniqueness of the meeting.
*The EAT Forum has been disruptive--in a good way. It has challenged conventional wisdom and now
it is rewriting conventional wisdom. So what does it do for a second act? Bob Geldof reminded us that social change
occurs when there is an initial disruption, then an amplification of the
message around a set of leaders, followed by consolidation and organisation of
the movement, and, underpinning it all, a relentless devotion to a cause. So what is the future disruption role of the
EAT Forum? Does it just keep going and
wait for others to get on the bus, or does it park the bus outside the halls of
power and lure them in? I don’t know. I suspect the former. But the disruption question remains. In many
ways the EAT Forum could be more unconventional. It would, for example, be great to get more
schoolkids involved to talk about what they think, expect and can do; more
journalists talking about what their readers want to read and how that can be
influenced; more political activists teaching us about their strategies; and more
people from the arts helping us connect outside the policy and business
wonkosphere. Perhaps I am being too
demanding, but if so that is because the EAT Forum has raised expectations in a
world that is desperately lacking the hope and energy of the period just before
the global financial crisis—a world where dreams have been harshly dampened by
the austerity our politicians have responded with.
The rallying point for the Forum was “food can fix it”
whether health, climate, sustainability or access to a nutritious, safe,
affordable and desirable diet. This
simple phrase was deceptively helpful in providing a focal point and, as Johan
Rockstrom, the scientific lead for EAT, said at the end, it really should be
“food must fix it”. Agreed.
All in all I found the EAT Forum to be a very refreshing
change from the same old meetings where you know everyone and you know what
they are going to say well before they say it. Long may it continue to reinvent
itself, to keep challenging tired conventional wisdom while catalysing unlikely
partnerships that generate ideas and approaches that are truly
transformative.
In short, if the EAT Forum did not exist we would need to
invent it.
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